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Monday, February 2, 2009

Lepat ubi kayu

Bahan-bahannya:

1 kg ubi kayu(parut)
100 gm kelapa parut
1/2 sudu teh garam
150 gm gula merah
100 gm santan pekat
. Daun pisang secukupnya

. Cara-caranya:
1. Ubi kayu parut diperah buang airnya
2. Gaulkan gula merah,garam,santan,kelapa dan ubi kayu parut kacau hingga sebati
3. Masukkan 2 sudu makan adunan tadi kedalam
daun pisang
4. Bungkus kemas-kemas
5. Kukus sehingga masak.
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4 comments:

  1. inahar aliFebruary 2, 2009 at 4:27 PM

    mak ai..sedapnyer lepat ubi nih..mmg favourite..tp maleh nk wat..camner tu kak?

    ReplyDelete
  2. cikmanggisFebruary 2, 2009 at 9:37 PM

    tak dapek den nak menolongnya....hehe

    ReplyDelete
  3. Datin ElFebruary 3, 2009 at 8:53 PM

    salam..lama tak jenguk cikmanggis...x tahan el tengok juadah2 kat atas tu tergoda tahap cipan..nak2 lepat ubi dah lamanya x pekena beb..el rasa cam kenal je tangan org yg tgh mkn nasi ayam tu...hehe.

    ReplyDelete
  4. cikmanggisFebruary 4, 2009 at 3:55 PM

    hihi w.salam...takkan tak kenal kot!...terlepas pandang kedatangan datin el ni...jgn lupa janji nak ajar buar pretzel ya!

    ReplyDelete

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